Spaghetti & Spinach with Sun-Dried Tomato Cream Sauce Recipe
A luscious and creamy spaghetti dish featuring a sun-dried tomato cream sauce infused with garlic and fresh spinach, perfect for a comforting yet flavorful Italian-inspired meal.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Total Time: 25 minutes
- Yield: 4 servings 1x
- Category: Main Dish
- Method: Stovetop
- Cuisine: Italian
- Diet: Vegetarian
Ingredients
Scale
Pasta
- 12 oz spaghetti
Sauce
- 2 tablespoons olive oil
- 4 cloves garlic, minced
- 1/2 cup sun-dried tomatoes, chopped
- 2 cups fresh spinach
- 1 cup heavy cream
- 1/2 cup grated Parmesan cheese
- Salt and pepper to taste
- Crushed red pepper flakes (optional)
Instructions
- Cook the Spaghetti: Boil the spaghetti according to package directions until al dente. Drain thoroughly and set aside to prepare for mixing with the sauce.
- Sauté Garlic: Heat olive oil in a large skillet over medium heat. Add the minced garlic and sauté for about 1 minute until fragrant, being careful not to burn it.
- Add Spinach and Tomatoes: Stir in the chopped sun-dried tomatoes and fresh spinach. Cook the mixture until the spinach wilts and the tomatoes are heated through.
- Create the Cream Sauce: Pour in the heavy cream and bring the mixture to a gentle simmer. Reduce the heat and gradually stir in the grated Parmesan cheese until the sauce is smooth and creamy.
- Combine and Season: Toss the cooked spaghetti with the prepared sauce, ensuring the noodles are well coated. Season with salt, black pepper, and optional crushed red pepper flakes according to your taste preferences.
- Serve: Plate the spaghetti and garnish with additional Parmesan cheese if desired. Serve immediately to enjoy the creamy texture and vibrant flavors.
Notes
- For a nuttier flavor, use sun-dried tomatoes packed in oil.
- Adjust the cream quantity to your preferred sauce thickness.
- Add crushed red pepper flakes sparingly for a mild heat.
- Freshly grated Parmesan offers better texture and flavor over pre-grated cheese.
- This dish pairs well with a light green salad or crusty bread.
Keywords: spaghetti, spinach, sun-dried tomato, cream sauce, Italian pasta, vegetarian pasta, creamy pasta dish
