Ground Beef Hot Honey Bowl Recipe

Introduction

This Ground Beef Hot Honey Bowl is a flavorful, comforting dish that combines savory spiced beef with sweet roasted sweet potatoes and a spicy honey drizzle. It’s perfect for a quick weeknight meal that feels special and satisfying.

Ingredients

• 1 lb lean ground beef
• 1 yellow onion
• 1 taco seasoning packet
• 2 medium sweet potatoes
• 2 tbsp olive oil
• 1/2 tsp paprika
• 1/2 tsp garlic powder
• 1/4 tsp cinnamon
• Salt and pepper to taste
• 1 avocado, sliced
• 1 cup cottage cheese
• 2 tbsp hot honey

Instructions

1. Step 1: Preheat the oven to 400°F (200°C).
2. Step 2: Dice the sweet potatoes and toss them with olive oil, paprika, garlic powder, cinnamon, salt, and pepper. Spread them evenly on a baking sheet.
3. Step 3: Roast the sweet potatoes in the oven for 40 to 45 minutes, until tender and slightly caramelized.
4. Step 4: While the sweet potatoes roast, dice the onion. In a skillet over medium heat, sauté the onion in a tablespoon of olive oil until soft and translucent.
5. Step 5: Add the ground beef to the skillet along with the taco seasoning. Cook, breaking up the meat, until browned and cooked through. Drain excess fat if needed.
6. Step 6: Assemble the bowls by layering the roasted sweet potatoes, the seasoned ground beef mixture, avocado slices, and cottage cheese.
7. Step 7: Drizzle each bowl with hot honey just before serving for a perfect balance of sweet and spicy flavors.

Tips & Variations

• For extra creaminess, substitute cottage cheese with Greek yogurt or sour cream.
• Add fresh cilantro or chopped green onions for a fresh, bright flavor.
• If you prefer a milder spice level, reduce the amount of hot honey or drizzle a little plain honey instead.
• Try swapping ground beef with ground turkey or chicken for a lighter option.

Storage

Store any leftovers in an airtight container in the refrigerator for up to 3 days. Reheat gently in the microwave or on the stovetop until warm. Add fresh avocado slices and a drizzle of hot honey after reheating to maintain texture and flavor.

How to Serve

Serve this delicious recipe with your favorite sides.

FAQs

Can I make this recipe vegetarian?

Yes, you can replace the ground beef with cooked lentils, crumbled tofu, or a plant-based meat substitute to keep it vegetarian while maintaining a hearty texture.

How spicy is the hot honey?

Hot honey typically has a mild to moderate heat with a balanced sweetness. Adjust the amount used or opt for regular honey if you prefer less spice.

Ground Beef Hot Honey Bowl Recipe

Print Recipe

★★★★★

5 from 103 reviews

This Ground Beef Hot Honey Bowl is a flavorful and balanced meal featuring spiced roasted sweet potatoes, seasoned ground beef, creamy avocado, and cottage cheese all drizzled with a sweet and spicy hot honey glaze. It combines savory and sweet elements for a comforting and nutritious dish perfect for lunch or dinner.

• Author: Lena
• Prep Time: 15 minutes
• Cook Time: 45 minutes
• Total Time: 1 hour
• Yield: 4 servings 1x
• Category: Main Course
• Method: Roasting
• Cuisine: American

Ingredients

Scale 1x2x3x

For the Roasted Sweet Potatoes

• 2 medium sweet potatoes, diced
• 2 tbsp olive oil
• 1/2 tsp paprika
• 1/2 tsp garlic powder
• 1/4 tsp cinnamon
• Salt and pepper to taste

For the Ground Beef

• 1 lb lean ground beef
• 1 yellow onion, diced
• 1 taco seasoning packet (about 1 oz)

Additional Ingredients

• 1 avocado, sliced
• 1 cup cottage cheese
• 2 tbsp hot honey

Instructions

1. Preheat the oven: Set your oven to 400°F (200°C) to prepare for roasting the sweet potatoes.
2. Roast the sweet potatoes: Toss the diced sweet potatoes with olive oil, paprika, garlic powder, cinnamon, salt, and pepper. Spread evenly on a baking sheet and roast for 40–45 minutes until tender and slightly caramelized.
3. Sauté the onions: While the potatoes roast, heat a skillet over medium heat and add a bit of olive oil. Sauté the diced yellow onion until softened and translucent, about 5 minutes.
4. Cook the ground beef: Add the ground beef and taco seasoning to the skillet with onions. Cook, breaking up the beef with a spatula, until the meat is browned and fully cooked through, about 8–10 minutes. Drain excess fat if needed.
5. Assemble the bowls: In serving bowls, layer the roasted sweet potatoes, ground beef mixture, sliced avocado, and cottage cheese.
6. Finish with hot honey: Drizzle 2 tablespoons of hot honey over each bowl for a sweet and spicy kick before serving.

Notes

• For extra crispiness, flip the sweet potatoes halfway through roasting.
• You can substitute the hot honey with regular honey and a dash of cayenne pepper if preferred.
• Using lean ground beef keeps the dish healthier and less greasy.
• Feel free to add fresh herbs like cilantro or parsley as a garnish.
• This recipe can easily be doubled to serve a larger group.

Keywords: ground beef bowl, roasted sweet potatoes, hot honey, taco seasoning, savory sweet bowl, healthy dinner bowl