Raising Canes Garlic-Butter Sesame Bread Recipe

Introduction

This Raising Cane’s inspired bread is a simple, flavorful treat that’s perfect as a snack or side. Toasted sesame bread with garlic butter creates a savory crisp that’s irresistible and easy to prepare.

A close-up image of two grilled bread pieces stacked on a white plate, both pieces with a golden brown crispy top layer showing a crunchy toasted texture with small bubbles and a light buttery shine. The bread edges are soft and slightly darker brown with sesame seeds visible on the crust. The background has a white marbled texture. Photo taken with an iphone --ar 4:5 --v 7

Ingredients

  • 4 tablespoons unsalted butter (softened)
  • 1 teaspoon garlic salt
  • 4 slices BBQ sesame bread

Instructions

  1. Step 1: Mix the softened butter and garlic salt together in a small bowl until well combined.
  2. Step 2: Spread the garlic butter evenly over the top of each slice of bread.
  3. Step 3: Heat a cast-iron skillet over medium-high heat for about 2 minutes.
  4. Step 4: Place the slices of bread in the skillet butter side down and sear for about 2 minutes, until they start to brown and become crispy.
  5. Step 5: Remove the bread from the skillet and serve warm.

Tips & Variations

  • For extra flavor, add a sprinkle of freshly chopped parsley or grated Parmesan cheese before serving.
  • Substitute garlic salt with garlic powder and a pinch of regular salt if preferred.
  • Use a non-stick skillet if a cast-iron skillet is not available, though cast iron gives the best sear.

Storage

Store any leftover bread wrapped in foil or an airtight container at room temperature for up to 1 day to maintain crispness. Reheat briefly in a skillet or toaster oven for best results. Avoid microwaving to prevent sogginess.

How to Serve

The image shows a close-up of a dish with three main parts: a toasted bread roll, fried chicken pieces, and crinkle-cut fries. The bread roll is placed in the middle and has a golden-brown crust on top with a soft, light inside. Surrounding the bread roll, there are golden, crispy fried chicken pieces with a rough crunch texture. Under and around these, crinkle-cut fries are spread, showing a light yellow color with a slightly crispy texture. All of this is on a white plate with a white marbled background. Photo taken with an iphone --ar 4:5 --v 7

Serve this delicious recipe with your favorite sides.

FAQs

Can I use other types of bread?

Yes, while BBQ sesame bread replicates the original flavor well, you can use any sturdy bread like sourdough or Italian bread for a similar result.

Can I make this bread ahead of time?

It’s best served fresh, but you can prepare the garlic butter in advance and spread it on the bread just before cooking to maintain crispiness.

Print

Raising Canes Garlic-Butter Sesame Bread Recipe

A simple and delicious recipe for Raising Cane’s style garlic butter toasted bread, perfect as a savory side or snack. This recipe uses BBQ sesame bread toasted in a cast-iron skillet with a flavorful garlic butter spread for a crispy, golden-brown finish.

  • Author: Lena
  • Prep Time: 5 minutes
  • Cook Time: 4 minutes
  • Total Time: 9 minutes
  • Yield: 4 servings 1x
  • Category: Side Dish
  • Method: Frying
  • Cuisine: American

Ingredients

Scale

Ingredients

  • 4 tablespoons unsalted butter, softened
  • 1 teaspoon garlic salt
  • 4 slices BBQ sesame bread

Instructions

  1. Prepare Garlic Butter: In a small bowl, thoroughly mix the softened unsalted butter with garlic salt until well combined to create a flavorful garlic butter spread.
  2. Spread Butter on Bread: Evenly spread the garlic butter mixture over the top side of each slice of BBQ sesame bread, ensuring full coverage for optimal flavor.
  3. Preheat Skillet: Place a cast-iron skillet on the stove over medium-high heat and allow it to heat for about 2 minutes until hot and ready for searing.
  4. Toast Bread: Place the buttered side of each bread slice down onto the hot skillet. Sear for approximately 2 minutes or until the bread develops a golden brown, crispy crust.
  5. Serve: Remove the toasted bread from the skillet and serve immediately while warm and flavorful.

Notes

  • Use softened butter to ensure easy mixing and spreading with the garlic salt.
  • For a stronger garlic flavor, adjust the amount of garlic salt to taste.
  • Ensure the skillet is properly heated before placing the bread to achieve perfect searing.
  • This recipe works well with similar sandwich breads if BBQ sesame bread is unavailable.
  • Serve as a side with chicken fingers or your favorite dipping sauces for an authentic Raising Cane’s experience.

Keywords: Raising Cane’s bread, garlic butter toast, BBQ sesame bread, toasted bread side dish, cast iron skillet bread

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